Food technology

• Manufacturing
• Packaging
• Freshly baked goods, toast, slices of sausage meat, convenience products

The absolutely hygienic and germ-free manufacturing of the product is essential for food to be kept fresh and at a high quality with long minimum shelf life during shop storage.

At the same time, consumers want fewer preservatives to be used in food.

This means a pure environment has to be guaranteed for the whole process, from manufacturing, processing, cutting through to packaging.

With BECKER Reinraumtechnik you will receive optimum support whatever your concern. We develop customised solutions for you, taking current rules and regulations into account: from laminar flow working areas through mini-environments to turnkey clean rooms.